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Chicken Livers With Caramelized Onions And Wine – Grandma Style
THEBOSSYKITCHEN.COM10Ingredients
50Minutes
210Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. chicken livers
- 1 cup milk
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 1/2 tsp. marjoram
- 1/2 tsp. thyme
- 1/2 cup white wine (your taste)
- 1 red onion (chopped)
- 2 Tbsp. olive oil (or 1 Tablespoon butter)
- parsley (for garnishing, optional)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol200mg67% |
| Sodium380mg16% |
| Potassium350mg10% |
| Protein13g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber<1g3% |
| Sugars5g |
| Vitamin A130% |
| Vitamin C25% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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