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Ingredients
US|METRIC
4 SERVINGS
- 5 Tbsp. olive oil
- 1 onion (finely diced)
- 1/2 cup fresh parsley leaves (finely minced)
- 2 Tbsp. worcestershire sauce
- 2 lb. ground beef (fatty, or pork)
- 1/2 lb. duck liver (finely chopped)
- 1/2 cup bread crumbs
- 2 eggs
- 1/4 tsp. ground cumin
- 1/4 tsp. ground turmeric
- 1/2 tsp. ground paprika
- ground black pepper
- kosher salt
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NutritionView More
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990Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories990Calories from Fat710 |
| % DAILY VALUE |
| Total Fat79g122% |
| Saturated Fat25g125% |
| Trans Fat2.5g |
| Cholesterol345mg115% |
| Sodium960mg40% |
| Potassium960mg27% |
| Protein54g |
| Calories from Fat710 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A60% |
| Vitamin C25% |
| Calcium15% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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