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Angie Conlon: "This is delicious, I added some Italian herbs and…" Read More
8Ingredients
25Minutes
530Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 onion (medium, chopped)
- 4 Tbsp. butter
- 1 1/2 lb. chicken livers
- 8 oz. cream cheese
- 1/2 cup chicken broth
- 1/2 Tbsp. gelatin (plain)
- salt
- pepper
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol680mg227% |
| Sodium590mg25% |
| Potassium570mg16% |
| Protein35g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A400% |
| Vitamin C60% |
| Calcium10% |
| Iron90% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Angie Conlon 5 years ago
This is delicious, I added some Italian herbs and garlic to my mixture. The instructions didn’t cover when to add the cream cheese though so I added it just before blending which was fine.