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Chicken Linguini With Fresh Corn and Summer Tomatoes
GRIT10Ingredients
25Minutes
300Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. linguini
- 2 lb. boneless skinless chicken breasts (sliced crosswise into 1/2-inch slices)
- 1 tsp. salt
- 1 tsp. freshly ground pepper
- 2 Tbsp. olive oil
- 4 slices pancetta (diced)
- 1 cup low sodium chicken broth
- 1 1/2 cups corn kernels (fresh, cooked and removed from cob, may substitute frozen corn, if desired)
- 2 cups fresh tomatoes (diced)
- 1/2 cup fresh basil (thinly sliced, tightly packed, plus a few sprigs for garnish)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories300Calories from Fat70 |
% DAILY VALUE |
Total Fat8g12% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol100mg33% |
Sodium900mg38% |
Potassium700mg20% |
Protein36g |
Calories from Fat70 |
% DAILY VALUE |
Total Carbohydrate19g6% |
Dietary Fiber0g0% |
Sugars3g |
Vitamin A20% |
Vitamin C10% |
Calcium20% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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