Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Chicken-Leg Confit With Potatoes and Escarole
EPICURIOUS11Ingredients
85Minutes
960Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 2 chicken legs (thigh and drumstick)
- kosher salt
- freshly ground pepper
- 2 shallots (large, unpeeled, quartered)
- 1 head garlic (unpeeled, halved crosswise)
- 8 sprigs thyme (divided)
- 1 1/2 cups olive oil
- 10 oz. fingerling potatoes
- 1 head escarole (leaves torn into bite-size pieces)
- 1 Tbsp. finely grated lemon zest
- 2 Tbsp. fresh lemon juice
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
960Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories960Calories from Fat800 |
| % DAILY VALUE |
| Total Fat89g137% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium290mg12% |
| Potassium1060mg30% |
| Protein16g |
| Calories from Fat800 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber6g24% |
| Sugars<1g |
| Vitamin A70% |
| Vitamin C60% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes