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Ingredients
US|METRIC
8 SERVINGS
- 8 chicken fillets (skinless, boneless)
- 225 grams dried breadcrumbs
- 75 grams Parmesan (grated Parmesan parm-ee-zanParmesan is a straw-coloured hard cheese with a natural yellow rind and rich, fruity flavour. It…)
- 5 eggs (beaten Egg eggThe ultimate convenience food, eggs are powerhouses of nutrition, packed with protein and a…)
- 100 grams plain flour
- 1 pinch paprika (paprika, pa-preek-ahA spice that's central to Hungarian cuisine, paprika is made by drying a particular type of…)
- 4 Tbsp. vegetable oil (or sunflower, for frying)
- 4 garlic cloves (crushed)
- 2 Tbsp. parsley (finely chopped parsley, par-sleeOne of the most ubiquitous herbs in British cookery, parsley is also popular in European and…)
- 200 grams butter (softened Butter butt-errButter is made when lactic-acid producing bacteria are added to cream and churned to make an…)
- 1/2 lemon
- 1 fruits
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat17g85% |
| Trans Fat0g |
| Cholesterol270mg90% |
| Sodium670mg28% |
| Potassium560mg16% |
| Protein36g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A20% |
| Vitamin C15% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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