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13Ingredients
35Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 700 grams chicken breast (weighed after skinning and boning)
- 4 Tbsp. ghee (KTC Butter)
- 2 tsp. cumin seeds
- 4 tsp. minced garlic
- 3 tsp. minced ginger
- 1 tsp. mild curry paste
- 8 green chillies (fresh medium, sliced)
- 1 red pepper (green and/or, sliced and cut into diamonds)
- 400 grams chopped tomatoes (tin KTC)
- 12 Tbsp. coconut milk
- 3 tsp. Garam Masala
- 3 leaves fresh coriander
- salt (to taste)
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