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13Ingredients
30Minutes
390Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 tsp. canola oil (divided)
- 1 Tbsp. fresh ginger (minced)
- 2 garlic cloves (minced)
- 2 boneless skinless chicken breasts (cut into ¾-inch pieces)
- ½ tsp ground pepper
- 8 oz. crimini mushrooms (thinly sliced)
- 3 oz. shiitake mushrooms (stems remove, thinly sliced)
- 1 zucchini (medium, cut into thin half-circles)
- 1/4 cup hoisin sauce
- 3 Tbsp. low sodium chicken broth
- 1 soy sauce (tbps)
- 1/4 tsp. red pepper flakes
- 1 1/3 cups brown rice
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories390Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol40mg13% |
Sodium430mg18% |
Potassium880mg25% |
Protein21g |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate62g21% |
Dietary Fiber4g16% |
Sugars7g |
Vitamin A4% |
Vitamin C15% |
Calcium6% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Bianca C. 7 years ago
It's the best ever. I will continue to use this recipe. It is really simple to make this dish for my family and friends!!!