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April Weeks: "Added a bit more Broth . Personal preference.
Del…" Read More
19Ingredients
65Minutes
450Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 Tbsp. olive oil
- 1 cup diced yellow onion (~1/2 large onion)
- 3/4 cup diced celery (~2-3 stalks)
- 3/4 cup carrot (diced, ~2-3 carrots)
- 1/2 tsp. minced garlic
- 5 Tbsp. unsalted butter
- 1 tsp. chicken (boullion powder)
- 1/2 tsp. fine sea salt (EACH:, freshly cracked pepper, dried parsley, dried oregano, dried thyme)
- 1 tsp. Italian seasoning
- 1/4 cup all-purpose flour (white)
- 3 cups low sodium chicken broth
- 2 cups whole milk
- 1/3 cup heavy cream
- 1 bay leaf
- 16 oz. gnocchi (baby, frozen if possible; if using shelf stable I recommend DeLallo)
- 2 cups baby spinach (coarsely chopped)
- 2 cups rotisserie chicken
- fresh thyme (optional)
- crusty bread (optional)
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories450Calories from Fat220 |
% DAILY VALUE |
Total Fat24g37% |
Saturated Fat13g65% |
Trans Fat |
Cholesterol165mg55% |
Sodium610mg25% |
Potassium530mg15% |
Protein18g |
Calories from Fat220 |
% DAILY VALUE |
Total Carbohydrate44g15% |
Dietary Fiber2g8% |
Sugars6g |
Vitamin A80% |
Vitamin C25% |
Calcium15% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
April Weeks 2 years ago
Added a bit more Broth . Personal preference.
Delicious recipe. Would definitely recommend.