Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
14Ingredients
105Minutes
1000Calories
Add to Meal Planner
Add to Meal Planner
Description
Traditional Hasenpfeffer (Dutch hare stew) remade with chicken- the perfect, savory way to enjoy gingersnaps!
Ingredients
US|METRIC
4 SERVINGS
- 4 chicken legs (bone-in, skin on)
- 4 chicken thighs (bone-in, skin on)
- 2 tsp. coarse salt
- 2 tsp. black pepper (coarse)
- 2 large carrots (cut into chunks, about 1 cup)
- 4 yukon gold potatoes (medium, cut into chunks about 1")
- 1 Tbsp. unsalted butter
- 1 red onion (large, coarsely chopped)
- 2 Tbsp. tomato paste
- 2 bay leave
- 1 cup dry red wine
- 2 cups chicken stock (low sodium of not homemade)
- 1 1/2 cups gingersnap cookies (crushed, 7 oz bag)
- 1/2 cup fresh parsley (to serve)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
- Preheat oven to 375F.
- Season the chicken with the salt and pepper. To a large Dutch oven (or similar), melt the butter and brown the chicken, about 3 minutes per side. Once cooked, remove from the pan and set aside.
- Back to the Dutch oven, add the onion and cook until soft, about 5 minutes. Add in the tomato paste, wine and stock and bring to a boil.
- Add in the potatoes and chicken. Cover and place in the oven for about 1 hour, 15 minutes to 1 hour, 30 minutes until the chicken is fork tender and the potatoes are cooked and soft. Give it all a good stir. Mix in the parsley and serve hot.
NutritionView More
Unlock full nutritional details with subscription
1000Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1000Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol310mg103% |
| Sodium1750mg73% |
| Potassium2060mg59% |
| Protein73g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber9g36% |
| Sugars7g |
| Vitamin A150% |
| Vitamin C70% |
| Calcium15% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Recipe Tags
Reviews(1)
Geltman 2 years ago
My mom made this and said it was delicious but noted that it doesn’t say when to add the carrots or the ginger snaps. So she added carrots w/ the potatoes and the ginger snaps toward the end