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Ingredients
US|METRIC
2 SERVINGS
- 6 oz. chicken breast (pre-grilled and cut into chunky pieces)
- 2 eggs
- 6 egg whites
- 250 grams yam (skin on and cut into small pieces)
- 1/2 zucchini (medium sized, cut into ¼ inch thick slices)
- 1 tomato (ripe, cut into slices)
- 1/4 cup red onions (sliced into thin half rings)
- 1 Tbsp. coconut oil
- 3/4 cup crumbled goat cheese (low fat, optional)
- paprika
- pepper
- chipotle seasoning
- sea salt
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NutritionView More
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860Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories860Calories from Fat410 |
| % DAILY VALUE |
| Total Fat46g71% |
| Saturated Fat30g150% |
| Trans Fat |
| Cholesterol355mg118% |
| Sodium1040mg43% |
| Potassium2090mg60% |
| Protein67g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber10g40% |
| Sugars9g |
| Vitamin A100% |
| Vitamin C80% |
| Calcium90% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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