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Ingredients
US|METRIC
4 SERVINGS
- 4 cubed steaks (thin)
- 2 tsp. granulated garlic
- 2 tsp. onion powder
- 2 tsp. Italian seasoning
- 1/2 tsp. paprika
- 1/2 tsp. cayenne pepper
- 2 cups all purpose flour
- 1/2 tsp. baking powder
- 1/2 tsp. baking soda
- 1 cup buttermilk
- 2 eggs
- salt
- pepper
- 3 Tbsp. oil (leftover)
- 3 Tbsp. seasoned flour (leftover)
- 1/2 cup chicken stock
- 1 cup whole milk
- salt
- pepper
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium770mg32% |
| Potassium440mg13% |
| Protein16g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate66g22% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium25% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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