Chicken Fried Rice Recipe | Yummly

Chicken Fried Rice

A FLAVOR JOURNA
16Ingredients
20Minutes
240Calories

Ingredients

US|METRIC
  • 1 tablespoon vegetable oil
  • 1/4 cup carrot (finely diced)
  • 1/2 cup scallions (chopped, divided)
  • 2 tablespoons minced shallots
  • 1 tablespoon unsalted butter (divided)
  • 2 cloves garlic (minced)
  • 1/2 teaspoon crushed red pepper
  • 1/4 cup peas (thawed, if previously frozen)
  • 1 teaspoon minced ginger
  • 3 cups day old rice (cooked rice, is preferable, cooked in chicken stock also recommended)
  • 1 tablespoon soy sauce
  • 1 tablespoon sesame oil
  • 1 cup cooked chicken (shredded)
  • 2 eggs
  • salt
  • pepper
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    240Calories
    Sodium20% DV490mg
    Fat26% DV17g
    Protein27% DV14g
    Carbs2% DV7g
    Fiber8% DV2g
    Calories240Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat4.5g23%
    Trans Fat0g
    Cholesterol145mg48%
    Sodium490mg20%
    Potassium260mg7%
    Protein14g27%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A35%
    Vitamin C15%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Stop Wasting, Start Saving.

    Save time and money with a weekly meal plan – and get dinner on the table with ease.

    Get Started

    PlanShop