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|Calories250Calories from Fat90|
|% DAILY VALUE|
|Calories from Fat90|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Joe H. 25 days ago
Excellent taste! Will make it again!
Pikus 3 months ago
Excellent recipe! I used a rotisserie chicken including the juice from the chicken. Other than that, I followed the recipe exactly. Awesome! Will definitely make again and again!
Bree Woodman 4 months ago
We didn’t end up using all the chicken, there was a ton left over. This recipe was a big hit with my family! Will always choose this recipe for chicken fried rice.
Kirsten Brown 10 months ago
Loved this!! It was so easy and I loved the one pot experience. I used rotisserie chicken I already had and just chopped it up and marinated it for a short time during my prep in some teriyaki sauce.
troy b. 10 months ago
It turned out great!!! I substituted the chicken with shrimp and it was so good.
Heather K. a year ago
Making it for my second time in as many weeks! Really simple and good!
wassuh tie'jeii a year ago
GREAT!!, I WILL MOST DEFIANTLY MAKE IT AGAIN
Jeff F. a year ago
great taste and very easy to make
Berens a year ago
Perfect dish and so easy. My family loved it and wants me to make it again.
Castillo a year ago
Great tip to use leftover rice! Came out so good 😊😊
Justin a year ago
Easy to make, way better than buying the stuff from a store
Alissa Eaton a year ago
My husband loves when i make this. it is delicious!!!
Wanda Charles a year ago
Delish! Easy way to use up my l/o rotisserie chicken ~ ty!
Flores a year ago
it was ok i added more soy sauce for flavor...probly wont cook again..keep looking for a different recipe
Emin Ozkan 2 years ago
I used 2 cups of uncooked rice 1.5 lb breast 12 oz peas and carrots and only 4 teaspoons of soysauce ended up fine
Anita 2 years ago
So tasty! I wished I used less soy sauce tho!
Guarnaccia 2 years ago
Excellent have a 5 year extremely picky eater and he really enjoyed this minus the peas and carrots
Brian Rudy 2 years ago
Even with soy sauce and teriyaki still could have used salt
Venessa Esp 2 years ago
My husband loved it, but my kids just picked the chicken out (and they usually eat their veggies).
Dalton 2 years ago
Gr eat I will make again
Tracey M. 2 years ago
Made this tonight really tasty easy to make will definitely make it again
Nicole Belval 2 years ago
Amazing! I've made this three times for my family and they LOVE it. The only differences I've made is 1. Make a bigger batch and 2. I shred the chicken in the crockpot or I ladle some of the teriyaki juice over the shredded chicken before I add it to the dish
Desiree Jenkins 2 years ago
Very easy to prepare, and it was really delicious!
Unda Brauna 2 years ago
I liked it and it was delusions
Majiyah B. 2 years ago
Well, I added hot peppers to it and different spices to give it a kick.
Kayla T. 2 years ago
Awesome recipe! Easy and delicious
Erika Faith 2 years ago
Added asparagus tips and froz peas! Yummmm