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Chicken Fried Pork Cutlets with Country Gravy
TOTALLYTHEBOMB.COM11Ingredients
45Minutes
520Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. boneless pork chops (or cutlets)
- 2 cups flour (separated into 1 cup each)
- 1 egg
- 1/2 cup milk
- 1 tsp. salt (each –, pepper, paprika)
- canola oil (or your choice of frying oil)
- 1 country gravy (packet)
- 1 Tbsp. butter
- 1/4 cup milk
- 1 tsp. onion powder (each –, garlic powder)
- 1/2 tsp. rosemary (dried or fresh finely chopped)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium720mg30% |
| Potassium620mg18% |
| Protein35g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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