Chicken Fried Chicken with Homemade Country Gravy

FAVORITE FAMILY RECIPES (1)
Myra WhitCarthy: "I really loved the gravy. The chicken was okay. I…" Read More
17Ingredients
55Minutes
760Calories

Ingredients

US|METRIC
  • 4 chicken breasts (halved)
  • 2 cups buttermilk
  • 3 eggs
  • 1/2 cup milk
  • 2 cups flour
  • 1 tablespoon paprika
  • 1/2 teaspoon cayenne pepper (or more if you like spicy)
  • 1/2 tablespoon garlic powder
  • salt
  • pepper
  • oil (for frying)
  • 1/4 cup pan drippings (reserved)
  • 4 tablespoons flour (reserved, mixture)
  • 2 cups chicken broth (or stock)
  • 1/2 cup milk
  • salt
  • pepper
  • Remove All from Shopping List
    Did you make this?

    NutritionView More

    760Calories
    Sodium37% DV890mg
    Fat34% DV22g
    Protein139% DV71g
    Carbs23% DV70g
    Fiber16% DV4g
    Calories760Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol320mg107%
    Sodium890mg37%
    Potassium1550mg44%
    Protein71g139%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate70g23%
    Dietary Fiber4g16%
    Sugars10g20%
    Vitamin A25%
    Vitamin C15%
    Calcium35%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Myra WhitCarthy a year ago
    I really loved the gravy. The chicken was okay. It was super easy to make.