Chicken Francese Recipe | Yummly

Chicken Francese

RACHAEL RAY(1)
mannix: "Absolutely Delicious!*****" Read More
16Ingredients
40Minutes
580Calories
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Ingredients

US|METRIC
  • 4 chicken breast cutlets (boneless, skinless, 6 ounces each, pounded 1/2-inch thick)
  • salt
  • pepper
  • 1 cup flour
  • 1 teaspoon garlic powder (or granulated garlic)
  • 1/2 teaspoon paprika
  • 3 tablespoons butter (cut into 1-tablespoon slices)
  • 2 large eggs
  • 1/4 cup parmigiano reggiano cheese (grated)
  • 2 lemons (juice of 1/2 lemon and 1 sliced)
  • 1/4 cup olive oil
  • 2 cloves garlic (minced)
  • 1/2 cup dry white wine
  • 1 cup chicken stock
  • flat leaf parsley (Finely chopped, for garnish, optional)
  • crusty bread (or linguine, to mop juices)
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    NutritionView More

    580Calories
    Sodium26% DV620mg
    Fat48% DV31g
    Protein73% DV37g
    Carbs12% DV37g
    Fiber20% DV5g
    Calories580Calories from Fat280
    % DAILY VALUE
    Total Fat31g48%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol210mg70%
    Sodium620mg26%
    Potassium760mg22%
    Protein37g73%
    Calories from Fat280
    % DAILY VALUE
    Total Carbohydrate37g12%
    Dietary Fiber5g20%
    Sugars2g4%
    Vitamin A20%
    Vitamin C80%
    Calcium15%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    mannix 2 years ago
    Absolutely Delicious!*****

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