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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup vegetable oil (not olive oil as it will burn)
- 1 oz. fresh lime juice
- 3 cloves garlic (finely minced)
- 1 jalapeno (seeded and finely minced, optional)
- 1/4 tsp. salt
- 1/4 tsp. white pepper (or black)
- 1/2 Tbsp. cumin
- 1/2 tsp. chili powder
- 2 Tbsp. cilantro (minced)
- 1 1/2 lb. chicken (sliced thin, about the size of your pinkie finger)
- 3 bell peppers (seeded and cut into strips)
- 1 onion (cut into strips)
- 12 flour tortillas
- 2 Tbsp. vegetable oil (divided in half)
- hot sauce (optional)
- salt
- pepper
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NutritionView More
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850Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories850Calories from Fat330 |
% DAILY VALUE |
Total Fat37g57% |
Saturated Fat6g30% |
Trans Fat0.5g |
Cholesterol110mg37% |
Sodium1420mg59% |
Potassium900mg26% |
Protein47g |
Calories from Fat330 |
% DAILY VALUE |
Total Carbohydrate81g27% |
Dietary Fiber8g32% |
Sugars6g |
Vitamin A10% |
Vitamin C130% |
Calcium25% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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