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Ingredients
US|METRIC
6 SERVINGS
- meat (Mixture:)
- 3 oil (Tbps)
- 1 onion (medium, chopped)
- 8 oz. chopped green chilies
- 5 cups chicken (cooked and shredded)
- 3 pkg. taco seasoning
- 2 cups water
- cheese (Mixture:)
- 1 1/2 cups cottage cheese
- 1/2 cup sour cream
- salt
- pepper
- 20 tortillas
- 4 cups shredded Monterey Jack cheese
- 30 oz. red enchilada sauce
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