Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Annie Cusack: "AMAZING!! Took a little longer than expected but…" Read More
18Ingredients
75Minutes
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. canola oil
- 1 medium onion (diced)
- 1 lb. chicken breast
- 1 1/2 cups chicken broth
- 1 tsp. cumin
- 1 tsp. garlic powder
- 1 tsp. salt
- 1/2 tsp. pepper
- 1 1/2 lb. tomatillos (husks and stems removed and rinsed)
- 3 poblano chilies (medium, halved and seeded)
- 1/2 cup cilantro
- 1 Tbsp. sugar
- 1 tsp. salt
- 4 cups Monterey Jack (Pepper Jack Cheese, Queso Fresco, or Mexican Blend Cheese)
- 12 corn tortillas
- 1 scallion (sliced thin)
- 1 cup sour cream
- avocado (optional)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Recipe Tags
Reviews(3)
Annie Cusack 3 years ago
AMAZING!! Took a little longer than expected but definitely worth it. Will for sure be making again.
Sonia 4 years ago
A bit tangy, maybe it was the sugar. I am going to do half the amount next time. Had plenty leftover to freeze over all family liked it