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16Ingredients
75Minutes
410Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 tsp. canola oil
- 1 medium onion (finely chopped)
- 2 jalapenos (seeded and finely chopped)
- 1/2 tsp. salt
- 3 garlic cloves (minced)
- 3 Tbsp. chili powder
- 2 tsp. ground cumin
- 3 tsp. sugar
- 15 oz. tomato sauce
- 1 cup water
- 1 beefsteak tomato (large, seeded and finely chopped)
- 1 lb. boneless, skinless chicken breasts
- 1 cup reduced fat shredded cheddar cheese
- 1 cup shredded Mexican cheese blend (reduced fat, I used Weight Watchers brand)
- 1/2 cup cilantro (finely chopped)
- 12 corn tortillas (6 inch, I used Mission Extra Thin Yellow Corn Tortillas)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories410Calories from Fat140 |
% DAILY VALUE |
Total Fat15g23% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol75mg25% |
Sodium980mg41% |
Potassium770mg22% |
Protein30g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate40g13% |
Dietary Fiber7g28% |
Sugars12g |
Vitamin A30% |
Vitamin C15% |
Calcium30% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Marja Miller 6 years ago
Definitely worth the extra work of making your own sauce. I used mild chili powder, but could make spicier if you want. Nobody knew this was a Weight Watchers friendly recipe.