Chicken Enchilada Sheet Pan Nachos Recipe | Yummly
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Chicken Enchilada Sheet Pan Nachos

WILL COOK FOR SMILES
14Ingredients
35Minutes
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Chicken Enchilada Sheet Pan Nachos
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Ingredients

US|METRIC
2 SERVINGS
  • chicken
  • 2 chicken breasts (medium)
  • 8 oz. enchilada sauce (medium, use mild or hot according to personal taste)
  • salt
  • 1/2 tsp. chili powder (chipotle)
  • 2 tsp. cilantro (minced, – optional)
  • 8 oz. tortilla chips
  • 10 oz. sweet corn
  • liquid
  • 1/2 white onion
  • 1 cup diced tomatoes
  • 8 oz. Mexican cheese
  • 1/3 cup sauce (leftover, from cooking chicken)
  • 1 1/2 Tbsp. sour cream
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