9Ingredients
70Minutes
580Calories

Ingredients

US|METRIC
  • 3 chicken legs
  • 8 ounces cream cheese (package)
  • 1/2 can golden hominy (or corn, can use full can)
  • 1 cup red enchilada sauce (if you can't find this, tomato sauce with cumin, salt and pepper is a quick substitute)
  • 1/2 cup queso fresco cheese (crumbled)
  • 1 1/2 cups mozzarella cheese (grated)
  • 4 tablespoons habanero sauce (El Yucateco® Red Chile)
  • 2 tablespoons fresh cilantro (for garnish)
  • 1/4 cup sauce (green Mexican, chile-based)
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    NutritionView More

    580Calories
    Sodium64% DV1530mg
    Fat68% DV44g
    Protein65% DV33g
    Carbs4% DV11g
    Fiber8% DV2g
    Calories580Calories from Fat400
    % DAILY VALUE
    Total Fat44g68%
    Saturated Fat21g105%
    Trans Fat
    Cholesterol185mg62%
    Sodium1530mg64%
    Potassium390mg11%
    Protein33g65%
    Calories from Fat400
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber2g8%
    Sugars8g16%
    Vitamin A35%
    Vitamin C20%
    Calcium30%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.