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8Ingredients
65Minutes
760Calories
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Ingredients
US|METRIC
5 SERVINGS
- 16 corn tortillas
- 28 oz. enchilada sauce (Chile)
- 3 cups chicken (shredded, Rotisserie works well)
- 8 oz. cheddar (/Jack Cheese shredded)
- 4 oz. cream cheese (softened)
- 8 oz. sour cream
- 4 oz. green chiles
- 4 oz. sliced olives (optional)
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories760Calories from Fat370 |
% DAILY VALUE |
Total Fat41g63% |
Saturated Fat21g105% |
Trans Fat |
Cholesterol185mg62% |
Sodium2100mg88% |
Potassium680mg19% |
Protein49g |
Calories from Fat370 |
% DAILY VALUE |
Total Carbohydrate53g18% |
Dietary Fiber9g36% |
Sugars16g |
Vitamin A50% |
Vitamin C100% |
Calcium50% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Stephany Ulmer 2 years ago
I substituted Greek yogurt and goat cheese to lower the calories. Turned out phenomenal!
Mr. Spatula 4 years ago
This was terrific. Simple to make. Tasted like I knew what I was doing. My adult children loved it too.
Konitzer 4 years ago
love it. would add echilada seasoning to meat mixture next time. needs more flavor.