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Ingredients
US|METRIC
4 SERVINGS
- 5 Tbsp. olive oil
- 2 cinnamon sticks (x 5cm/2inch)
- 8 cardamom pods
- 1.6 kilograms chicken (cut into 10–12 serving pieces)
- 2 onions ( medium, peeled and chopped)
- 2 cloves garlic (peeled and finely chopped)
- 2 Tbsp. ground coriander
- 1 Tbsp. ground cumin
- 1/4 tsp. ground turmeric
- 1/2 tsp. cayenne pepper (or to taste)
- 2 medium tomatoes (chopped)
- 1 liter chicken stock
- salt
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NutritionView More
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770Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories770Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol270mg90% |
| Sodium870mg36% |
| Potassium1660mg47% |
| Protein91g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber7g28% |
| Sugars9g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium15% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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