Chicken Curry Recipe | Yummly

Chicken Curry

WILLIAMS-SONOMA
19Ingredients
Seconds
1070Calories
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Ingredients

US|METRIC
  • 7 tablespoons all purpose flour
  • 4 chicken breast halves (skinless, each about 1/2 lb.)
  • 4 chicken thighs (skinless, each about 6 oz.)
  • 4 chicken drumsticks (skinless, each about 1/4 lb.)
  • 1 pound chicken wings
  • 2 tablespoons canola oil
  • 2 yellow onions (chopped)
  • 2 garlic cloves (finely chopped)
  • 3 tablespoons curry powder
  • 7/16 cup curry paste
  • 1 1/2 cups chicken stock
  • 1 1/2 cups coconut milk
  • freshly ground pepper (Salt and, to taste)
  • 1 cup mango chutney
  • 3/4 cup diced tomato
  • 1/2 cup green onions (chopped)
  • 1 banana (peeled and thinly sliced)
  • 1/2 cup peanuts (chopped, or cashews)
  • 1/2 cup grated coconut (unsweetened)
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    NutritionView More

    1070Calories
    Sodium17% DV400mg
    Fat95% DV62g
    Protein137% DV70g
    Carbs20% DV59g
    Fiber28% DV7g
    Calories1070Calories from Fat560
    % DAILY VALUE
    Total Fat62g95%
    Saturated Fat24g120%
    Trans Fat
    Cholesterol260mg87%
    Sodium400mg17%
    Potassium1360mg39%
    Protein70g137%
    Calories from Fat560
    % DAILY VALUE
    Total Carbohydrate59g20%
    Dietary Fiber7g28%
    Sugars32g64%
    Vitamin A15%
    Vitamin C35%
    Calcium10%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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