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Ingredients
US|METRIC
9 SERVINGS
- 12 oz. cream cheese (softened)
- 1 cup sour cream
- 1 ranch seasoning mix (pack, or 2 tablespoons)
- 5 slices bacon (cooked crisp, drained and crumbled, 1 tablespoon reserved for garnish, optional)
- 1 1/2 cups shredded cheddar cheese (freshly, divided)
- 1 1/2 cups chicken breast (cooked and shredded)
- hot sauce (or Buffalo sauce, to taste, optional)
- 2 green onions (thinly sliced)
- 1 green onion (thinly sliced, for garnish, optional)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium450mg19% |
| Potassium240mg7% |
| Protein15g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A20% |
| Vitamin C4% |
| Calcium20% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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