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Ingredients
US|METRIC
6 SERVINGS
- 5 strips bacon (thinly sliced)
- 1 cup chopped onion
- 1 cup red bell pepper (chopped)
- 1 cup chopped celery
- 1/2 tsp. salt (plus more if desired)
- 1/4 tsp. pepper
- 1 Tbsp. fresh thyme leaves (1 teaspoon dried)
- 2 cups gold potatoes (or diced new, peeled)
- 6 cups low sodium chicken broth
- 5 ears corn (or 4 cups frozen corn, thawed)
- 2 cups cooked chicken (shredded)
- 1/2 tsp. hot sauce (such as Tabasco)
- 1/4 cup heavy cream
- 2 Tbsp. parsley (fresh minced, plus more for garnishing if desired)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories350Calories from Fat220 |
% DAILY VALUE |
Total Fat24g37% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol75mg25% |
Sodium540mg23% |
Potassium730mg21% |
Protein23g |
Calories from Fat220 |
% DAILY VALUE |
Total Carbohydrate14g5% |
Dietary Fiber3g12% |
Sugars2g |
Vitamin A25% |
Vitamin C70% |
Calcium6% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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