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Sally Gruman: "Good weeknight meal, a little bland though" Read More
14Ingredients
30Minutes
320Calories
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Ingredients
US|METRIC
5 SERVINGS
- 6 oz. spaghetti (broke in 1/2 before boiling. drained.)
- 1 cup chicken broth
- 2 Tbsp. apple juice
- 2 tsp. corn starch
- 1 tsp. soy sauce
- 1 lb. boneless chicken breast (cut into bite sized pieces)
- 1 onions (medium, chopped)
- 1 Tbsp. fresh ginger (minced)
- 3 cloves garlic (minced)
- 1 green bell pepper (chopped)
- 1 stalk celery (chopped)
- canola
- peanut oil
- chow mein noodles (to garnish, optional)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium190mg8% |
| Potassium560mg16% |
| Protein25g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C35% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(11)
Kimberly Sherwood a year ago
Basic recipe was bland but glad I read the other reviews to add garlic chili paste and hoisin.
Amber Miller 2 years ago
It was very bland I added some hoisin sauce and that elevated it! I also added some chili garlic sauce because I like it a little spicy. Next time I’ll probably toss in some mushrooms, broccoli, and matchstick carrots. If you follow the recipe it’s a nice starting point, but it definitely could use some flavor. Next time I will add a little sauce to my chicken while I’m cooking it too.
Shelley 3 years ago
It was a very good weeknight dinner. I might spice it up a bit more the next time we make this. Everybody asked for it to be added to the regular menu, so that’s an easy win!
Sebbyboi 3 years ago
Pretty good recipe. Maybe a little more salt and other seasonings to make it more exciting. For easy chicken, very good.
Nicole Kueker 4 years ago
very good! easy to do. Can't wait to make again where I can better plan and make some Rangoons and have some edamame.