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7Ingredients
35Minutes
280Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. oil
- 1 lb. boneless skinless chicken breasts (cut into 1/2-inch cubes)
- 1 pkg. chili seasoning mix (McCormick® Organics)
- 1 large sweet potato (cut into 1/2-inch chunks, about 2 cups)
- 14.5 oz. petite diced tomatoes (undrained)
- 1 1/2 cups chicken stock (Kitchen Basics® Organic Free-Range)
- 1 medium apple (cored and cut into 1-inch chunks)
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Directions
- Heat oil in large nonstick skillet on medium-high heat. Add chicken; cook and stir 5 minutes or until lightly browned.
- Stir in remaining ingredients. Bring to boil. Reduce heat; cover and simmer 10 minutes, stirring occasionally or until sweet potatoes are tender. Serve with desired toppings.
NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium850mg35% |
| Potassium920mg26% |
| Protein28g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber4g16% |
| Sugars12g |
| Vitamin A120% |
| Vitamin C35% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
YumChef 4 years ago
Good. We used apples on hand but Granny Smith would be better.We will probably make again but use less broth and possibly add some sausage