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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. chicken sausage (or turkey or pork sausage)
- 2 Tbsp. olive oil
- 1 Tbsp. butter (or ghee)
- 1 small onion (diced)
- 1/2 cup diced celery (about 2 ribs)
- 1 bell pepper (small, diced)
- 8 oz. cremini mushrooms (roughly chopped)
- 1 Tbsp. chili powder
- 2 tsp. smoked paprika
- 1/2 tsp. garlic powder
- 1/2 tsp. ground cumin
- 1 Tbsp. corn flour (masa, optional)
- 15 oz. tomato sauce
- 15 oz. diced tomatoes
- 2 cups chicken broth
- 1 tsp. dried basil
- 1 tsp. marjoram (dried, or oregano)
- 1 Tbsp. brown sugar
- 1 tsp. worcestershire sauce
- 1/2 lb. cooked chicken (shredded)
- 8 oz. small pasta (dried, such as elbows or shells)
- kosher salt
- sour cream
- grated cheddar cheese
- sliced green onions
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NutritionView More
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970Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories970Calories from Fat490 |
% DAILY VALUE |
Total Fat54g83% |
Saturated Fat16g80% |
Trans Fat |
Cholesterol145mg48% |
Sodium1970mg82% |
Potassium1560mg45% |
Protein54g |
Calories from Fat490 |
% DAILY VALUE |
Total Carbohydrate73g24% |
Dietary Fiber9g36% |
Sugars19g |
Vitamin A60% |
Vitamin C70% |
Calcium15% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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