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Ingredients
US|METRIC
4 SERVINGS
- 10 oz. chicken in water (chunk white and dark, drained)
- 4.5 oz. green chiles (Old El Paso™ Chopped)
- 4 oz. cream cheese (1/3-less-fat, Neufchâtel, softened)
- 1/4 cup roasted red bell peppers (chopped, from 7.25-oz. jar)
- 1 Tbsp. honey
- 1 dash salt
- 1 dash pepper
- 11 oz. crusty French loaf (Pillsbury™ Refrigerated)
- 1 egg
- 1 tsp. water
- 1 dash parsley flakes (dried)
- 6 strips roasted red bell peppers (from 7.25-oz. jar)
- 1 Tbsp. butter (melted)
- 1 dash garlic powder
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium1060mg44% |
| Potassium400mg11% |
| Protein30g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber3g12% |
| Sugars10g |
| Vitamin A20% |
| Vitamin C140% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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