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Ingredients
US|METRIC
4 SERVINGS
- 6 cups cooked chicken breast (shredded, i used six chicken breasts previously grilled)
- 14 oz. tomatoes (including 1/2 of the liquid - i used muir glen - bpa free!)
- 1/2 sweet onion (large, roughly chopped)
- 1 chili (dried ancho, rinsed, patted dry and de-stemmed)
- 1 chipotle pepper in adobo
- 1 Tbsp. adobo sauce
- 2 garlic cloves
- 1/2 chilies (chocolove, and cherries bar or 1.5oz of your fav dark chocolate - broken into pieces)
- 1/4 cup dried cherries (dont use tart cherries)
- 1 Tbsp. peanut butter
- 1 Tbsp. extra-virgin olive oil
- 1/4 tsp. ground cumin
- 1/8 tsp. ground cinnamon
- chopped cilantro (fresh, to garnish + add a tad of extra flavor)
- salt
- pepper
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium1060mg44% |
| Potassium420mg12% |
| Protein4g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C30% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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