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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup olive oil
- 1 Tbsp. balsamic vinegar
- 2 garlic cloves (minced)
- 2 chicken breasts (marinated, grilled and sliced)
- 8 oz. bacon (cooked, drained on paper towels, and crumbled)
- 1 onion (chopped)
- 1/2 cup grated Parmesan cheese
- 1/2 cup heavy cream
- 1/2 tsp. salt
- 1/2 tsp. black pepper
- 1/2 cup frozen peas
- 16 oz. spaghetti (cooked al dente with 1/2 cup pasta water reserved)
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NutritionView More
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1260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1260Calories from Fat680 |
| % DAILY VALUE |
| Total Fat75g115% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium1130mg47% |
| Potassium910mg26% |
| Protein52g |
| Calories from Fat680 |
| % DAILY VALUE |
| Total Carbohydrate93g31% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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