Chicken Bulgogi Udon Noodles Recipe | Yummly

Chicken Bulgogi Udon Noodles

ASIAN AT HOME
14Ingredients
10Minutes
250Calories

Ingredients

US|METRIC
  • 12 ounces chicken breast
  • 5 cloves garlic (grated)
  • 1 teaspoon ginger (grated)
  • 3 tablespoons soy sauce
  • 2 tablespoons mirin
  • 1 tablespoon extract (maesilaek, Korean green plum)
  • 1 tablespoon sugar
  • 1 tablespoon sesame oil (plus more for garnish)
  • 1/4 teaspoon black pepper (plus more for garnish)
  • 2 udon noodles (portions frozen, If you’re using dried udon noodles, prepare by following the directions of the package you’re using then rinse under ice water and drain)
  • 2 tablespoons cooking oil
  • 1/2 onion (medium size, sliced)
  • 1 green onions (chopped)
  • sesame seeds
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    NutritionView More

    250Calories
    Sodium33% DV780mg
    Fat22% DV14g
    Protein39% DV20g
    Carbs3% DV8g
    Fiber4% DV<1g
    Calories250Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol55mg18%
    Sodium780mg33%
    Potassium410mg12%
    Protein20g39%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber<1g4%
    Sugars4g8%
    Vitamin A2%
    Vitamin C6%
    Calcium4%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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