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Ingredients
US|METRIC
12 SERVINGS
- 3 1/2 lb. chicken (wings, chopped at the joints)
- 1 medium onion (chopped)
- 1 medium carrot (chopped)
- 1 piece celery (chopped)
- 1 Tbsp. vegetable oil
- 4 sprigs parsley (fresh)
- 3 sprigs thyme (fresh, or 1/2 teaspoon dried thyme)
- 1/2 tsp. black peppercorns (whole)
- 2 bay leaves
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1.5g8% |
| Trans Fat0g |
| Cholesterol85mg28% |
| Sodium105mg4% |
| Potassium360mg10% |
| Protein27g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A20% |
| Vitamin C4% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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