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14Ingredients
45Minutes
470Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1/2 lb. pasta (elbow macaroni, cooked, or pasta of your choice)
- 3 cups broccoli (cooked, chopped)
- 1 lb. chicken (cooked, shredded, you can use rotisserie)
- 2 cups sharp cheddar cheese (grated)
- 2 cups grated Parmesan cheese (freshly, divided)
- 3 Tbsp. butter
- 3 cups milk (I used 1%)
- 1/2 tsp. paprika
- 3 Tbsp. flour
- 1 Tbsp. mustard powder
- 1/2 tsp. garlic powder
- 1/2 cup panko bread crumbs
- salt
- pepper
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium720mg30% |
| Potassium530mg15% |
| Protein34g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A15% |
| Vitamin C45% |
| Calcium60% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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