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11Ingredients
55Minutes
350Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 spaghetti squash (cooked)
- 3 cups cooked chicken (chopped)
- 16 oz. frozen broccoli (cooked and chopped)
- 15 oz. coconut milk
- 1/2 cup nutritional yeast
- 4 tsp. basil
- 4 tsp. oregano
- 1 Tbsp. onion powder
- 1 Tbsp. garlic powder
- 1 Tbsp. gluten (free hot sauce, I use Frank’s Hot Sauce)
- 1 tsp. Himalayan salt
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium90mg4% |
| Potassium590mg17% |
| Protein23g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C10% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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