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Chicken Breasts with Mushrooms and Red Wine Vinegar
THYME FOR COOKING BLOG10Ingredients
30Minutes
220Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 chicken breasts boneless skinless (cut in half)
- 4 oz. mushrooms (120gr ,sliced)
- 4 shallots (medium, chopped)
- 2 tsp. olive oil
- 1/2 tsp. paprika
- 1/2 tsp. chili powder
- 3 Tbsp. red wine vinegar
- 3 Tbsp. chicken stock
- 2 Tbsp. tomato paste
- 1 tsp. soy sauce
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium270mg11% |
| Potassium890mg25% |
| Protein23g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber<1g3% |
| Sugars2g |
| Vitamin A35% |
| Vitamin C20% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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