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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. chicken
- ground black pepper
- salt
- 3 Tbsp. butter oil
- 5 pieces bacon (thinly sliced)
- 1 shallot (large, roughly chopped)
- 1/4 cup rosemary leaves (fresh)
- 2 lemons peeled (in thick strips with a vegetable peeler)
- 10 garlic cloves (skins left on)
- grated nutmeg (pinch freshly)
- 2 cups whole milk
- 2 lb. new potatoes (baby)
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NutritionView More
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890Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories890Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol280mg93% |
| Sodium810mg34% |
| Potassium2110mg60% |
| Protein82g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber6g24% |
| Sugars9g |
| Vitamin A20% |
| Vitamin C90% |
| Calcium25% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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