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James Robinson: "turned out great. Have made it a couple of times…" Read More
8Ingredients
30Minutes
290Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 can crescent rolls
- 2 cups shredded rotisserie chicken
- 8 slices crumbled bacon (cooked, divided)
- 1 cup mayonnaise
- 1 Tbsp. seasoning (dry Ranch)
- 1 large tomato (chopped)
- 3 green onions (medium, chopped)
- 1 cup jack cheese (shredded Cheddar, blend)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium620mg26% |
| Potassium180mg5% |
| Protein9g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber<1g2% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium15% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Megan Griffin 5 years ago
Not my favorite. I thought I needed to use the whole mayo mixture, and I probably didn’t need to.
James Robinson 6 years ago
turned out great. Have made it a couple of times. Added taco spice to the mayo which gave it a little kick.
Jay W. 7 years ago
Too much mayo. It over powered the other flavors. Maybe oil on rolls and 1/4c. of mayo. to coat meat
Kayla Kopp 8 years ago
I am a novice cook at best, but even I pulled this recipe off wonderfully! This was the first meal I ever cooked by myself and it was a major hit, people have been begging me to make it again.