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13Ingredients
65Minutes
140Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 tsp. thyme
- 1 tsp. paprika
- 1/2 tsp. garlic powder
- 1/2 tsp. onion powder
- 1/2 tsp. sea salt
- 1/4 tsp. black pepper
- 7 pieces whole chicken (cut up)
- 1/2 head cabbage (sliced)
- 5 slices bacon
- 1/2 parsnip (a medium size, sliced)
- 1/2 onion (a medium, chopped)
- 4 cloves garlic (minced)
- 1/3 cup chicken broth
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium410mg17% |
| Potassium320mg9% |
| Protein4g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A6% |
| Vitamin C70% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Kirsten 4 years ago
I loved this! I've made it twice, used a half of a small cabbage and a little more bacon but think the flavor is pretty close to the original recipe.