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Chicken Arugula Salad with Oranges and Goat Cheese
WENDI POLISI6Ingredients
10Minutes
450Calories
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Ingredients
US|METRIC
2 SERVINGS
- 5 oz. baby arugula
- 8 oz. chicken (or tempeh diced)
- 1 oranges (peeled and cut into sections)
- 2 oz. crumbled goat cheese (or nut cheese)
- 1/4 cup walnuts (toasted and chopped)
- balsamic vinaigrette
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium210mg9% |
| Potassium810mg23% |
| Protein37g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber7g28% |
| Sugars5g |
| Vitamin A50% |
| Vitamin C130% |
| Calcium45% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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