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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup rice (120 calories)
- 1 rice (cooker cup of rice)
- 2 bell peppers (large or 3 medium sweet, de-seeded and cut into chunks)
- 8 oz. boneless skinless chicken breast (cut into chunks)
- 2 Tbsp. sesame oil (or other oil of your choice)
- 1 Tbsp. soy sauce
- salt (a tiny bit of)
- black pepper
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium490mg20% |
| Potassium360mg10% |
| Protein13g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A6% |
| Vitamin C80% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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