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Chicken And Mushroom Casserole With Cider
RIVER COTTAGE13Ingredients
60Minutes
640Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 pieces chicken pieces (or 8 skin-on, bone-in, about 1.5kg in total)
- 3 Tbsp. plain flour (seasoned with salt and pepper)
- 4 Tbsp. olive oil (or rapeseed)
- 400 mL cider (dry or medium)
- 1 knob butter
- 400 grams mushrooms (any kind you like, really, cut into large chunks or slices)
- 1 bay leaf
- 1 sprig thyme
- 5 Tbsp. double cream
- 2 tsp. English mustard
- 1 Tbsp. chopped parsley
- sea salt
- freshly ground black pepper
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium370mg15% |
| Potassium640mg18% |
| Protein33g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber1g4% |
| Sugars15g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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