Chicken and Egg Noodle Soup Recipe | Yummly
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Chicken And Egg Noodle Soup

DELICIOUS.
13Ingredients
25Minutes
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Chicken And Egg Noodle Soup
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Ingredients

US|METRIC
4 SERVINGS
  • 4 dried shiitake mushrooms
  • 250 grams egg noodles (fresh)
  • 2 bunches baby bok choy (trimmed)
  • 2 cups cooked chicken (shredded)
  • 1.5 liters chicken stock
  • 1 Tbsp. dark soy sauce
  • 5 1/2 Tbsp. white sugar
  • 1 Tbsp. fish sauce
  • 2 Tbsp. lime juice
  • red chilli
  • bean sprouts
  • lime wedges
  • thai basil leaves
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