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John Buenavista: "Turned out great, very flavourful and not very co…" Read More
19Ingredients
50Minutes
650Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1/4 cup butter
- 6 oz. cream cheese
- 4 cloves garlic (finely minced)
- 1 cup milk
- 3/4 cup heavy cream
- 8 oz. Parmesan cheese (grated)
- 2 egg yolks (beaten)
- salt
- black pepper
- 16 oz. gnocchi (store-bought)
- 1/2 cup sour cream
- 1/2 cup ricotta cheese
- 2 cups boneless and skinless chicken breast (cooked through and shredded)
- 6 oz. Parmesan cheese (grated)
- 2 Tbsp. fresh parsley (chopped, plus extra for garnish)
- 6 oz. fontina cheese (grated)
- 6 oz. mozzarella cheese (grated)
- 4 strips bacon (cooked until crisp and chopped)
- shaved Parmesan (for garnish, optional)
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories650Calories from Fat430 |
| % DAILY VALUE |
| Total Fat48g74% |
| Saturated Fat28g140% |
| Trans Fat |
| Cholesterol185mg62% |
| Sodium1340mg56% |
| Potassium230mg7% |
| Protein30g |
| Calories from Fat430 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber<1g2% |
| Sugars3g |
| Vitamin A30% |
| Vitamin C4% |
| Calcium80% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
JJ 4 years ago
It was not bad. It had good flavor but it was a little too cheesey for my son and I. However, my husband enjoyed it so I'll probably make it again with less cheese.
John Buenavista 4 years ago
Turned out great, very flavourful and not very complicated. Omitted the salt as there was enough from the cheeses, bacon and chicken. Definitely going to be saving this recipe and making this again!
Chelsea 5 years ago
This was AMAZING! So rich and creamy. I definitely didn't need to add any extra salt though between all the cheese and the bacon. :)
Craig Price 5 years ago
AWESOME!!!!
Added a wee bit of Tony Chachere’s Creole seasoning to the chicken, for a little mo’ flava!
Big hit with the family.