Chicken Alfredo Recipe | Yummly
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Chicken Alfredo

OR SO SHE SAYS(11)
beerandbbqking: "Simple, easy and delicious!" Read More
8Ingredients
35Minutes
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Ingredients

US|METRIC
4 SERVINGS
  • 1 cup butter
  • 4 garlic cloves (minced)
  • 4 cups heavy cream
  • 1/2 teaspoon white pepper
  • 1 cup grated Parmesan cheese
  • 1 1/2 cups mozzarella (grated)
  • 3 chicken breasts (shredded or cubed, or rotisserie chicken)
  • 1 box angel hair pasta
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    Reviews(11)

    beerandbbqking 2 months ago
    Simple, easy and delicious!
    Tyler Leavitt 2 months ago
    Made it tonight and delicious, with chicken in gee butter and salt pepper
    Bee J 2 months ago
    This recipe was was to runny for me. I added flour and it was still runny. I also added seasoning because it is bland. Not a bad receipe (as all the ingredients are correct) just the measurements are off. I'm going to try again and just eyeball it. *I am going to eat leftovers and see if the sauce gets thick.
    Elizabeth G. a year ago
    We thought the sauce would be plentiful, so we halved the recipe for sauce and still had leftovers after 4 of us ate (10 & 7 yo kids). Of the 2 cups of heavy cream, we replaced 3/4 C. with chicken broth (1.25 C cream & 3/4 broth). It was definitely a bit thinner, but felt less "heavy" for the waistline.
    Sonia a year ago
    My toddler loves it! He’s picky and it made a lot so freezing some for leftover night
    Emma Hart 3 years ago
    so good my family loved it it was rather easy
    Kim Thatcher 4 years ago
    We loved this Alfredo, very creamy and great flavor!
    Cesar Solis 4 years ago
    Was very good. I didn’t make the whole box of noodles, I felt like it was too much
    Anastasia Brady 4 years ago
    Good dinner easy to make and clean up
    Kendell King 4 years ago
    We over cooked the chicken but over all it was great.
    Yobiel K. 6 years ago
    Great recipe, very moist chicken and the Alfredo sauce was perfect. Would recommend, especially for a quick dinner.

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