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Ingredients
US|METRIC
4 SERVINGS
- 2 boneless skinless chicken breasts
- 1/2 cup pickle juice (dill)
- 2 eggs
- 1/4 cup milk
- 1 cup flour
- 2 Tbsp. confectioners sugar
- 1 tsp. paprika
- 1 tsp. salt
- 1/2 tsp. black pepper
- 1/2 tsp. garlic powder
- 1/2 tsp. celery salt
- 1/2 tsp. dried basil
- 3 cups peanut oil (for frying)
- 4 buns (buttered and toasted)
- dill pickle slices
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NutritionView More
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1890Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1890Calories from Fat1520 |
| % DAILY VALUE |
| Total Fat169g260% |
| Saturated Fat29g145% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium1030mg43% |
| Potassium420mg12% |
| Protein23g |
| Calories from Fat1520 |
| % DAILY VALUE |
| Total Carbohydrate77g26% |
| Dietary Fiber2g8% |
| Sugars39g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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