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Chick-fil-A Spicy Chicken Sandwich | Vegan
THE EDGY VEG24Ingredients
90Minutes
570Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup vital wheat gluten
- 2 Tbsp. nutritional yeast
- 1 tsp. onion powder
- 1/2 tsp. Himalayan salt
- 1/2 tsp. poultry seasoning
- 3/4 cup vegetable broth (I made mine with bouillon, enough to cover, for cooking)
- 2 Tbsp. Tahini
- pickle juice (enough to cover seitan chicken)
- 1/2 tsp. cayenne pepper
- 3/4 cup unsweetened soy milk (plain, or 5 eggs worth of egg replacer, prepared)
- 1/4 cup pickle juice
- 2 cups unbleached flour (organic white)
- 1/3 cup powdered sugar
- 3 tsp. paprika
- 2 tsp. cracked black pepper
- 1 Tbsp. cayenne pepper (I love my food really spicy, you can add less if you don’t + more for seasoning finished product)
- 1 tsp. chili powder
- 1 tsp. Himalayan salt
- 1 tsp. baking powder
- 1 tsp. garlic powder
- peanut oil (for frying)
- burger buns (use whatever you want! I used white buns to be authentic)
- pickles (cut into medallions)
- vegan cheese (Your favourite, I used provolone)
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories570Calories from Fat90 |
% DAILY VALUE |
Total Fat10g15% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol |
Sodium460mg19% |
Potassium350mg10% |
Protein35g |
Calories from Fat90 |
% DAILY VALUE |
Total Carbohydrate87g29% |
Dietary Fiber6g24% |
Sugars27g |
Vitamin A35% |
Vitamin C6% |
Calcium25% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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